Nutrition Guide

Nutrition, explained like a friend would.

No jargon, no guilt - just the essentials of eating and living well, broken down in a simple, visual way. Use it to understand your body and make confident choices.

✅ A certified nutritionist is available at The Centre for personalised, one-to-one guidance. Book a consultation.

The foundation

Healthy eating

Think of your plate as a team, not a battlefield. Every food group plays a position - and balance wins the game.

🥗 Half the plate: colour

Fill half your plate with vegetables and fruit. They bring fibre, vitamins and antioxidants - the "maintenance crew" that keeps your body running clean.

🍞 A quarter: energy

Wholegrains, rice, millets and starchy foods are your fuel tank. Choose whole over refined for slow-release energy that lasts.

🥩 A quarter: protein

Fish, eggs, dairy, pulses, beans and lean meat are the "builders" that repair and maintain your body every day.

The golden rule: eat real food, mostly plants, in the right amounts - and enjoy it. Restriction fails; balance sticks.

Your goals

Weight loss, gain & maintenance

Your body weight is like a bank balance of energy. What you eat is income; what you burn is spending. The gap decides the direction.

📉 Weight loss

Spend a little more than you earn. A gentle, steady calorie deficit nudges your body to draw on stored fat - without wrecking your energy or muscle.

0.5 kgHealthy loss / week
ProteinProtects muscle

Slow is strongNo crash diets

📈 Weight gain

Earn a little more than you spend. A calorie surplus from nutrient-dense foods - paired with strength work - builds healthy weight and muscle, not just fat.

+300Extra kcal / day
FrequentSmaller meals

Nutrient-denseStrength training

Weight maintenance

Keep income and spending balanced. Maintenance is a skill, not luck - built on consistent habits, mindful eating and regular movement.

BalanceEnergy in = out
HabitsBeat willpower

FlexibleSustainable

Know your body

Body fat: not all the same

Fat is not the enemy - some of it protects and powers you. What matters is how much you carry, and where.

🧵 Body fat

Total body fat is the share of your weight made up of fat. A healthy amount cushions organs, stores energy and supports hormones. Too much - or too little - tips the balance.

Men~10-20% healthy
Women~18-28% healthy

Visceral fat

The "hidden" fat wrapped deep around your organs. You cannot pinch it, but it is the most harmful kind - linked to diabetes, heart disease and inflammation. Lowering it is a top health win.

Deep & hiddenHighest risk

Subcutaneous fat

The fat just under your skin - the kind you can pinch. It is the body's normal energy store and is far less risky than visceral fat, though large amounts still affect health.

Under the skinEnergy store

This is exactly why we look at body composition, not just the scale. Two people at the same weight can have very different health.

The numbers

BMI & BMR, decoded

Two friendly numbers that help guide your plan - useful signposts, not the whole story.

📏 BMI - Body Mass Index

A quick ratio of your weight to your height that sorts you into a broad band. Think of it as a screening tool - a first glance, not a diagnosis. It cannot tell muscle from fat, so a fit, muscular person may read "high" while being perfectly healthy.

<18.5Underweight
18.5-24.9Healthy
25-29.9Overweight
30+Obese

🔥 BMR - Basal Metabolic Rate

The energy your body burns just to stay alive - breathing, heartbeat, thinking - if you did nothing but rest all day. It is your baseline "idle fuel" use, and it makes up most of the calories you burn.

Knowing your BMR helps us set the right calorie target: add your daily activity on top, and we can plan whether you are in a deficit (loss), surplus (gain) or balance (maintain).

~60-70%Of daily burn
MuscleRaises your BMR

Your idle engineGuides calories

The essentials

Protein & water

Two everyday heroes most people underestimate.

🥩 What is protein?

Protein is your body's building material - the bricks and repair crew for muscles, skin, hair, hormones and immunity. Every day your body rebuilds itself, and protein supplies the raw material. It also keeps you full for longer, which helps with weight goals.

Good sources: eggs, fish, chicken, dairy, paneer, dals, beans, soya and nuts. Spread it across your meals rather than all at once.

~0.8-1.2 gPer kg body weight*
Every mealInclude a source

*Needs rise with activity, age and certain goals. We set yours personally.

💧 Water intake

Your body is about 60% water, and nearly every process - digestion, circulation, temperature, focus - depends on it. Even mild dehydration can feel like tiredness or hunger. Water is the simplest wellness upgrade there is.

A common guide is roughly 2 to 3 litres a day, but your ideal amount depends on your size, activity and Kerala's climate. A simple check: pale-yellow urine usually means you are well hydrated.

~2-3 LTypical daily target
60%Of your body is water

Start your day with a glass

Want this personalised to you?

These are the basics for everyone. Your ideal calories, protein, hydration and plan are unique - let us map them to your body.

Book a consultation